The French Workshop

“Attractive elegant venue with yummy pastries and good coffee. They are pretty good about confirming allergens in product ingredients, and go so far as to consult the chefs in the back. It costs $0.95 to be lactose intolerant Starbucks eliminated their upcharge for milk alternatives, hopefully the Workshop does too. I'm sure I'm not the only one who enjoys 2 lattes a day.”

“So good! I loved doing a taste test of the cookies. They have incredible pastry cases cookies and even chocolate bars from I want to say Belgium. I got two mini and one big one and it was $5. Which is good! Also they have vegan and gluten free. I took photos so you can see examples if you are vegan and / or gluten free! The service behind was more passive than active.”

“Desserts 4/5 Service 4.5/5 Ambiance 5/5 This spot offers beautifully made pastries that they are less overwhelmingly sweet than many other French bakeries. The quality is decent, with the fruits consistently fresh and every item thoughtfully constructed and reasonably priced The Raspberry Cake (4.25/5): Probably my favorite out of them all. I loved the cream to cake balance and the very generous amount of fresh raspberries Berry Fruit Tart (4.25/5): Wonderfully creamy with an abundance of fresh fruit on top Pistachio Cake (4/5): The pistachio element was a little on the sweeter side, but I loved being able to taste and feel the pistachio pieces in every bite”