Bake Culture
Contemporary branch of a Taiwanese bakery chain selling sweet & savory, Asian & European pastries.
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What Guests Are Saying
Olga Egorova
βConveniently located just off the ferry, this place has a huge variety of baked goods (the croissant crisp and and red bean pastry we tried were both delicious!) and great drinks (sugar level can be adjusted, so our drinks weren't sweet but very refreshing instead). The place is a little too big to fee cozy but does have outdoor seating with beautiful view of the city skyline.β
Jiali Chen
βThis place is the only reason why I take the long route back home from Staten Island. They always have such a gigantic, diverse, and interesting selection of pastries/bubble tea that gets continuously updated and it's rare that anything that you pick will miss. Price for breakfast is also dirt cheap compared to other options nearby. Customer service is also great. I've going here for over 4 years now and the counter person has always been sweet.β
Matthew Wong
βSomething happened to the jasmine milk teas but they taste like medicine. This used to be my most favorite place but they clearly changed the recipe this year and I wanted to throw up for the taste. Will not order again. To the owner: It has a horrible taste, you should drink it. I've tried jasmine milk tea almost at over 100 bubble tea locations, this is not an upgrade. I changed my rating due to your immediately response so I appreciate that. Other stuff is good but I'm just sad your drinks are not the same.β
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