Arberia

“I am a regular here and I like to bring friends who have either never had balkan food or are looking to have balkan food in NY here. This is a nice family owned institution, and they are super friendly. I came here with a group of my friends (one of which has a gluten allergy) and they were so incredibly accommodating for him (and all of us as well). Every person that I have ever brought here has told me that it is some of the best food that they have ever had in the entire city. Everything is very reasonably priced as well. It is impossible to not love everything on the menu.”

“The burek stole the show although it may seem expected many locations I've had mess burek up. I wish I lived closer to them I'd get the burek everyday. I loved the shredded feta on the salad I've never seen that before and it gave a unique touch to the salad and inspired me to love feta even more than I already did. Overall this was a great meal and worth a try especially if you've never had Albanian food before.”

“This place is a true gem. The Albanian food tastes genuinely homemade. The pita is made with real dough -- not filo -- and you can taste the difference. The desserts are incredible as well; I chose the tulumba, and it was just like eating my mom's. I come all the way from Upstate, and every time I'm in Brooklyn this is my go-to spot. The food is always worth the trip, and I've never once regretted it. Highly recommend!”